Recipes & Ideas
Simple baking ideas when your cupboard is running low
Fewer-ingredient baking works best when each ingredient has a clear job.
Fewer-ingredient baking works best when each ingredient has a clear job.
freeze-dried strawberries stay crisp only if moisture is kept low
Add freeze-dried fruit with texture in mind: early for softening, late for crunch.
freeze-dried raspberries add flavour and colour with very little moisture
Use freeze-dried fruit where you want fruit flavour without adding much liquid.
freeze-dried fruit is fruit with almost all its water removed by sublimation
Freeze-dried strawberries are fresh strawberries with the water removed, leaving a light, crisp fruit.
Join the list for new guides and easy recipes. One or two emails a month, never more.
We only use your email to send you our newsletter. Unsubscribe any time. See our privacy notice.